Oven Thermometer

An invaluable addition to cooking utensils and chef tools to properly regulate the internal temperatures of ovens. Using a thermometer ensures correct temperatures so that foods are cooked with precision. Ensuring proper temperatures is essential regardless of cooking technique, including roasting, grilling, rotisserie, and slow cooking methods.

Oven safe, it takes accurate readings (between 100 and 600-degrees Fahrenheit) for precision cooking. It stands or hangs for easy placement in the oven and, as a grilling tool, works equally well when cooking with charcoal or gas grills, BBQ smokers and rotisseries, too.

Easy to use. Simply clean the thermometer with a damp cloth before first use. Stand or hang the thermometer where needed with the dial positioned for easy viewing. Wear oven gloves when moving the thermometer into or out of the oven.

Hand wash in warm, soapy water as needed. Do not use the thermometer over the operating temperature range, subject it to extreme temperature change, or submerge it in water.

3.75"L X 3.25"W X 1.5"H