Kelp Chili Crisp

A tasty chili crisp is a must-have condiment in today's pantry and a total game-changer when it comes to adding a kick to your cooking.  We like this one because it's got a nutritional kick to it too!

Collaboration Kelp Chili Crisp is here! A sizzly sauce dreamed by YouTube fisher and chef Taku of Outdoor Chef Life and the team at Barnacle Foods.  Introducing Kelp Chili Crisp. This sensationally warm and rich sauce adds instant flavor and tongue-appeal to literally anything you're eating. Kelp Chili Crisp infuses fried crunchy, salty Alaska grown kelp, mouth-warming chiles de arbol, satisfying fried onion and garlic with a hint of sweetness into a refreshing and addictive topper. Drizzle Kelp Chili Crisp on noodle bowls, pizza, or even donuts. Meet your new versatile kitchen companion.

Kelp is salty, savory, and crisp. Kelp makes foods taste more rich, imparting a subtle flavor known as “umami.” Kelp is packed with vitamins, minerals, and iodine. We like to think of it as your "ocean multivitamin." Kelp is the future of food. It is one of the most earth-friendly ingredients on the planet.

Expeller Pressed non-GMO Vegetable Oil, Chili Flakes (Chile de Arbol, Red Chili Flakes*), Demerara Sugar, Dried Onion*, Alaskan Kelp, Fermented Black Beans (black soy beans, salt), Dried Garlic*, Tomato Powder*, Salt, Tamari Soy Sauce Powder (soy beans, salt, sugar, non-GMO maltodextrin)
*Certified Organic

Made in a facility that processes wheat, soy, milk, eggs, peanuts, tree nuts, fish, and shellfish.

6oz